Why this student has Spam musubi every day for lunch
For Angelina Burson, Spam musubi (grilled Spam on top of rice and wrapped with nori) connects her to her Hawaiian and Japanese roots. This… Read More
For Angelina Burson, Spam musubi (grilled Spam on top of rice and wrapped with nori) connects her to her Hawaiian and Japanese roots. This… Read More
Child nutrition manager Carla Rivera makes recipes inspired by her Puerto Rican roots for students at Caesar Rodney High School in Camden, Delaware. This… Read More
A train carrying hazardous materials derailed in the small town of East Palestine, Ohio causing some serious health concerns. Student reporter Lily Ramos spoke… Read More
Students get to explore their creativity by learning to bake at school. This story was produced by Mariana Arboleda and Kimberley Donis of Brentwood… Read More
The International Cooking Club at D.C. International School helps students develop cooking skills and knowledge about other cultures. This story was produced by Caedmon… Read More
Anna and Mike Servodio share the story of why they moved to the U.S. and opened a pizza shop in Felton, Delaware. This story… Read More
Before the coronavirus, Stella’s family didn’t eat many meals together. Her story shows how the pandemic changed their routines. This story was produced by… Read More
RAWTools Philadelphia transforms guns into live-giving tools. This story was produced by Shawn McCarthy from Kensington High School in Philadelphia. Videographer: Dariana Garcia. Support… Read More
Spanish teacher Claudia Ortiz at Royal Oak High School in Royal Oak, Michigan changed her lesson plans to help students create messages for Michigan… Read More
Artificial intelligence tools are evolving faster than ever, and schools are struggling to keep up. The technology is raising questions about what counts as… Read More